Umami Bomb OM XO Sauce – 150g

Meet Umami Bomb OM XO Sauce — a bold, savoury mushroom condiment made with Melbourne-grown oyster mushrooms, chilli, ginger and garlic.

Created by Sporadical City Mushrooms in small batches, this versatile sauce brings rich umami flavour and a gentle chilli kick to everyday meals.

With oyster mushrooms making up 60% of the sauce, it's an easy way to add depth and flavour to your favourite dishes.

How to enjoy it

• Spread on toasted sourdough or add to a cheese toastie.
• Spoon over scrambled or poached eggs.
• Toss through noodles or pasta.
• Use as a flavour-packed base for stir-fries.
• Add to marinades, dipping sauces and roasted vegetables.
• Serve with lightly cooked greens or your favourite savoury dishes.

Product details

• Net weight: 150g
• Made by: Sporadical City Mushrooms
• Flavour: Rich, savoury and mildly spicy
• Plant-based
• Gluten-free, according to the manufacturer
• Shelf life: 12 months, according to the manufacturer
• After opening: Refrigerate and use within one month.

Ingredients

Oyster mushrooms (60%), vegetable oil, chilli, ginger, garlic, vinegar, water, salt, sugar and citric acid.

Allergen information

Made in a shared commercial kitchen. May contain traces of peanuts, tree nuts, milk, eggs, sesame seeds, soy and wheat.

Nutrition information

Average quantity per 50g serving:

• Energy: 780kJ
• Protein: 1.8g
• Fat: 18.6g
• Saturated fat: 1.4g
• Carbohydrate: 2g
• Sugars: 1.4g
• Sodium: 559mg

Average quantity per 100g:

• Energy: 1560kJ
• Protein: 3.7g
• Fat: 37.2g
• Saturated fat: 2.7g
• Carbohydrate: 4g
• Sugars: 2.8g
• Sodium: 1120mg

Servings per package: 3.

Bring a little umami magic to your kitchen with this versatile mushroom sauce — delicious on toast, stirred through noodles or served alongside your favourite meals.